Jordan Alexander Valley Cabernet Sauvignon 750ML

The Jordan Alexander Valley Cabernet Sauvignon is a full-bodied wine hailing from the prestigious Alexander Valley in California. It exhibits rich flavors of dark berry, plum, and hints of oak, complemented by a smooth tannin structure and balanced acidity, making it a quintessential representation of the region's terroir.

This Cabernet Sauvignon pairs well with red meats, such as steak or lamb, and can also enhance hearty vegetable dishes. Serve at a temperature of 60-65°F for optimal flavor, and consider decanting for 30 minutes prior to enjoyment to allow the complex aromas to fully develop.